Cold brew coffee has gained popularity in recent years, and for good reason. This brewing method involves steeping coffee grounds in cold water for several hours, resulting in a smooth and refreshing coffee concentrate. When paired with premium Ethiopian coffee beans, the result is an exceptional cold brew experience that’s hard to beat..

Ethiopia is renowned for its coffee production, and for good reason. The country is the birthplace of coffee, and its coffee beans are known for their exceptional quality and unique flavor profiles. Premium Ethiopian coffee beans, in particular, are highly sought after for their fruity, floral, and sometimes even chocolaty notes.

When brewing cold brew coffee with premium Ethiopian coffee beans, there are a few key steps to follow. Firstly, make sure to use high-quality coffee beans that have been freshly roasted. Ethiopian coffee beans are best brewed at a medium grind, which allows for a balanced extraction of flavor.

Next, add the ground coffee to a large jar or container and pour cold, filtered water over it. The ratio of coffee to water should be about 1:8 or 1:10, depending on how strong you prefer your coffee. Stir the mixture gently to ensure that all the coffee grounds are fully saturated, and then cover the container and let it steep in the refrigerator for at least 12 hours, but up to 24 hours for a stronger concentrate.

Once the cold brew has finished steeping, it’s time to filter out the coffee grounds. Use a fine-mesh strainer or a coffee filter to strain the cold brew concentrate into a clean container. The result will be a smooth, rich, and flavorful coffee concentrate that can be enjoyed as is, or diluted with water, milk, or cream to taste.

When enjoying cold brew coffee made with premium Ethiopian coffee beans, take the time to savor the unique flavors and aromas that these beans offer. Whether you detect notes of blueberries, jasmine, or dark chocolate, the result is a coffee experience that’s complex, satisfying, and refreshing.

In conclusion, cold brew coffee made with premium Ethiopian coffee beans is a truly exceptional way to enjoy coffee. Whether you’re a coffee aficionado or simply looking to try something new, the result is a flavorful and refreshing beverage that’s sure to impress.