Food

The V60 pour-over coffee method has become increasingly popular in recent years due to its ability to produce a clean and nuanced coffee flavor. When paired with premium Ethiopian coffee beans that have been ground using a Mahlkonig coffee grinder, the result is an…

Mocktails, or non-alcoholic cocktails, are a great way to enjoy a flavorful and refreshing drink without the buzz. These drinks are perfect for people who don’t drink alcohol, or for those who want to limit their alcohol consumption. They are also a great option…

San Sebastian cake, or Tarta de San Sebastian, is a traditional dessert that originates from the Basque Country in northern Spain. This decadent cake is made with a buttery shortbread crust and filled with a creamy almond-flavored pastry cream. It is then topped with…

Red velvet has become a popular dessert choice in recent years. From its vibrant red color to its rich, chocolatey flavor, it’s no surprise that red velvet has become a staple in many dessert shops and bakeries. But where did this delicious dessert come…

Are you a coffee lover searching for a new and exciting way to enjoy your morning cup of joe? Look no further than the Spanish latte. This deliciously sweet and creamy coffee beverage has been a staple in Spain for decades and has recently…